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Food Quiz: Sudden Death
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Question 1 of 15
What type of food is ghee?
Dried meat
A type of bread
Fermented milk
Clarified butter
Question 2 of 15
Which vitamin is found in high amounts in citrus fruits?
Vitamin K
Vitamin D
Vitamin C
Vitamin A
Question 3 of 15
What is the main ingredient in the Middle Eastern dish falafel?
Chickpeas
Lentils
Potatoes
Rice
Question 4 of 15
What cheese is traditionally used on Greek salads?
Mozzarella
Feta
Halloumi
Brie
Question 5 of 15
What alcoholic drink is made from fermented rice?
Baijiu
Soju
Sake
Shochu
Question 6 of 15
Which nut is used to make marzipan?
Walnut
Cashew
Almond
Pistachio
Question 7 of 15
What kind of pastry is used in a traditional baklava?
Shortcrust
Puff
Filo
Choux
Question 8 of 15
Which country is the origin of the dish paella?
Italy
Portugal
Spain
France
Question 9 of 15
What color is a ripe plantain typically before cooking?
Yellow
Red
Orange
Green
Question 10 of 15
Which spice is obtained from the dried stigma of a flower?
Saffron
Clove
Cinnamon
Nutmeg
Question 11 of 15
What is tempeh made from?
Seitan
Soybeans
Mung beans
Tofu curds
Question 12 of 15
Which meat is traditionally used in a shepherd’s pie?
Lamb
Beef
Chicken
Pork
Question 13 of 15
What’s the Italian name for a wood-fired oven used to bake pizza?
Forno
Padella
Stufa
Griglia
Question 14 of 15
Which type of sugar is often used in making meringue?
Rock sugar
Icing sugar
Caster sugar
Brown sugar
Question 15 of 15
Which fruit is used in the making of Worcestershire sauce?
Date
Pear
Fig
Tamarind
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