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Food Quiz: Sudden Death
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Question 1 of 15
What type of food is ghee?
Dried meat
Clarified butter
Fermented milk
A type of bread
Question 2 of 15
Which vitamin is found in high amounts in citrus fruits?
Vitamin D
Vitamin K
Vitamin C
Vitamin A
Question 3 of 15
What is the main ingredient in the Middle Eastern dish falafel?
Lentils
Chickpeas
Potatoes
Rice
Question 4 of 15
What cheese is traditionally used on Greek salads?
Halloumi
Brie
Feta
Mozzarella
Question 5 of 15
What alcoholic drink is made from fermented rice?
Shochu
Soju
Sake
Baijiu
Question 6 of 15
Which nut is used to make marzipan?
Almond
Walnut
Cashew
Pistachio
Question 7 of 15
What kind of pastry is used in a traditional baklava?
Choux
Filo
Shortcrust
Puff
Question 8 of 15
Which country is the origin of the dish paella?
France
Spain
Portugal
Italy
Question 9 of 15
What color is a ripe plantain typically before cooking?
Green
Red
Orange
Yellow
Question 10 of 15
Which spice is obtained from the dried stigma of a flower?
Nutmeg
Clove
Cinnamon
Saffron
Question 11 of 15
What is tempeh made from?
Mung beans
Tofu curds
Soybeans
Seitan
Question 12 of 15
Which meat is traditionally used in a shepherd’s pie?
Pork
Lamb
Beef
Chicken
Question 13 of 15
What’s the Italian name for a wood-fired oven used to bake pizza?
Padella
Stufa
Forno
Griglia
Question 14 of 15
Which type of sugar is often used in making meringue?
Caster sugar
Brown sugar
Icing sugar
Rock sugar
Question 15 of 15
Which fruit is used in the making of Worcestershire sauce?
Fig
Tamarind
Date
Pear
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