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Food Quiz: Sudden Death
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Question 1 of 15
What type of food is ghee?
Fermented milk
Clarified butter
Dried meat
A type of bread
Question 2 of 15
Which vitamin is found in high amounts in citrus fruits?
Vitamin C
Vitamin K
Vitamin A
Vitamin D
Question 3 of 15
What is the main ingredient in the Middle Eastern dish falafel?
Rice
Lentils
Potatoes
Chickpeas
Question 4 of 15
What cheese is traditionally used on Greek salads?
Feta
Brie
Halloumi
Mozzarella
Question 5 of 15
What alcoholic drink is made from fermented rice?
Shochu
Baijiu
Sake
Soju
Question 6 of 15
Which nut is used to make marzipan?
Pistachio
Cashew
Walnut
Almond
Question 7 of 15
What kind of pastry is used in a traditional baklava?
Shortcrust
Choux
Puff
Filo
Question 8 of 15
Which country is the origin of the dish paella?
Spain
Portugal
Italy
France
Question 9 of 15
What color is a ripe plantain typically before cooking?
Green
Red
Yellow
Orange
Question 10 of 15
Which spice is obtained from the dried stigma of a flower?
Nutmeg
Cinnamon
Saffron
Clove
Question 11 of 15
What is tempeh made from?
Mung beans
Seitan
Tofu curds
Soybeans
Question 12 of 15
Which meat is traditionally used in a shepherd’s pie?
Chicken
Lamb
Pork
Beef
Question 13 of 15
What’s the Italian name for a wood-fired oven used to bake pizza?
Griglia
Padella
Forno
Stufa
Question 14 of 15
Which type of sugar is often used in making meringue?
Rock sugar
Caster sugar
Brown sugar
Icing sugar
Question 15 of 15
Which fruit is used in the making of Worcestershire sauce?
Tamarind
Fig
Pear
Date
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