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Food Quiz: Sudden Death
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Question 1 of 15
What type of food is ghee?
Dried meat
Fermented milk
A type of bread
Clarified butter
Question 2 of 15
Which vitamin is found in high amounts in citrus fruits?
Vitamin A
Vitamin K
Vitamin D
Vitamin C
Question 3 of 15
What is the main ingredient in the Middle Eastern dish falafel?
Chickpeas
Rice
Potatoes
Lentils
Question 4 of 15
What cheese is traditionally used on Greek salads?
Brie
Mozzarella
Feta
Halloumi
Question 5 of 15
What alcoholic drink is made from fermented rice?
Baijiu
Soju
Shochu
Sake
Question 6 of 15
Which nut is used to make marzipan?
Pistachio
Cashew
Walnut
Almond
Question 7 of 15
What kind of pastry is used in a traditional baklava?
Puff
Filo
Shortcrust
Choux
Question 8 of 15
Which country is the origin of the dish paella?
Portugal
France
Italy
Spain
Question 9 of 15
What color is a ripe plantain typically before cooking?
Orange
Red
Yellow
Green
Question 10 of 15
Which spice is obtained from the dried stigma of a flower?
Nutmeg
Saffron
Clove
Cinnamon
Question 11 of 15
What is tempeh made from?
Mung beans
Seitan
Tofu curds
Soybeans
Question 12 of 15
Which meat is traditionally used in a shepherd’s pie?
Beef
Chicken
Pork
Lamb
Question 13 of 15
What’s the Italian name for a wood-fired oven used to bake pizza?
Stufa
Forno
Padella
Griglia
Question 14 of 15
Which type of sugar is often used in making meringue?
Rock sugar
Icing sugar
Caster sugar
Brown sugar
Question 15 of 15
Which fruit is used in the making of Worcestershire sauce?
Tamarind
Fig
Date
Pear
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